搜尋
Antonio Bachour: Chocolate Passion Fruit Bonbons
TM6 TM5

Antonio Bachour: Chocolate Passion Fruit Bonbons
5.0 (5 評分 )
免費註冊

食材

Preparing the Molds with Red Cocoa Butter

  • 2 oz cocoa butter, red

Passion Fruit Ganache

  • 2 oz passion fruit purée
  • 1 oz glucose (see Tip)
  • 4 oz Valrhona chocolate discs, Jivara milk chocolate 40% (see Tip)
    或 4 oz milk chocolate 40%, high quality chips or chunks

Chocolate Shell

  • 10 ½ oz Valrhona chocolate discs, Jivara milk chocolate 40%, divided (see Tip)
    或 10 ½ oz milk chocolate 40%, high quality chips or chunks, divided

Finishing the Chocolate Shell

  • 6 ½ oz Valrhona chocolate discs, Jivara milk chocolate 40%, divided (see Tip)
    或 6 ½ oz milk chocolate 40%, high quality chips or chunks, divided
營養價值
每 1 piece
卡路里
707 kJ / 169 kcal
蛋白質
1 g
碳水化合物
22 g
脂肪
9 g
飽和脂肪
6 g
纖維
1 g
鈉
19 mg

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

免費註冊

註冊我們的 30 天免費試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

/search/zh-Hant?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r703874