Vegetable stock paste
TM6 TM5 TM31

Vegetable stock paste
4.9 (1.5K 評分 )
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食材

  • 200 g celery stalks, trimmed, cut into pieces
  • 2 carrots, cut into pieces
  • 1 brown onion, cut into halves
  • 1 fresh tomato, cut into halves
  • 1 zucchini, cut into pieces
  • 2 garlic cloves
  • 1 dried bay leaf (optional)
  • 1 - 2 sprigs fresh basil, leaves only
  • 1 - 2 sprigs fresh sage, leaves only
  • 1 - 2 sprigs fresh rosemary, leaves only
  • 8 sprigs fresh flat-leaf parsley, leaves only
  • 150 g rock salt
  • 1 tbsp olive oil
營養價值
每 20 g
卡路里
37.8 kJ / 9 kcal
蛋白質
0.2 g
碳水化合物
1.3 g
脂肪
0.4 g
飽和脂肪
0.1 g
纖維
0.4 g
鈉
1460.4 mg

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