
裝置與配件
Zofia Wolski's Turkey empanada gallega (TM6)
準備 30 分
總時間 1小時 30 分
6 portions
食材
Pastry
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light olive oil100 g
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plain flour plus extra to dust500 g
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baking powder1 tsp
-
sea salt2 pinches
-
water200 g
Filling
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turkey cooked, cooled and cut into bite sized pieces (see Tips)400 g
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garlic cloves2
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olive oil20 g
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onion (approx. 150 g), cut into quarters1
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red capsicum cut into pieces (5 cm)100 g
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green capsicum cut into pieces (5 cm)100 g
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smoked paprika1 tsp
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tomato paste40 g
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fresh parsley leaves only2 sprigs
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sea salt1 tsp
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ground black pepper2 pinches
Assembly
-
plain flour to dust
-
egg lightly beaten to glaze1
營養價值 每 1 portion
卡路里
595.9 kcal /
2493 kJ
蛋白質
23.1 g
脂肪
24.2 g
碳水化合物
71.2 g
纖維
4 g
飽和脂肪
4.2 g
鈉
537.2 mg