Parmesan Risotto (TM6 Metric)
TM6

Parmesan Risotto (TM6 Metric)

4.7 (99 評分 )

食材

  • 45 g Parmesan cheese, cubed (1 cm)
  • 85 g onion, quartered
  • 2 garlic cloves
  • 30 g extra virgin olive oil
  • 45 g unsalted butter, cold, cubed (1 cm), divided
  • 285 g risotto rice (e.g. Carnaroli, Arborio) with 14-15 minutes cooking time (see Tip)
  • 60 g dry white wine
  • 700 g water
  • 1 stock cube, vegetable or beef
    或 1 heaping tsp stock paste, vegetable or beef, homemade
  • ½ - 1 tsp salt, to taste

營養價值
每 1 portion
卡路里
1900 kJ / 454 kcal
蛋白質
9 g
碳水化合物
60 g
脂肪
19 g
飽和脂肪
8 g
纖維
3 g
679 mg

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