Risotto with Parmesan Cheese (TM5/TM6 Metric)
TM6 TM5

Risotto with Parmesan Cheese (TM5/TM6 Metric)

4.5 (38 評分 )

食材

  • 40 g Parmesan cheese, cubed (2 cm)
  • 1 shallot (approx. 30 g)
  • 45 g unsalted butter, divided
  • 15 g extra virgin olive oil
  • 280 g risotto rice (e.g. Carnaroli, Arborio), 14-15 minutes cooking time (see Tip)
  • 60 g dry white wine
  • 700 g water
  • 1 stock cube, beef or vegetable
    或 1 heaping tsp stock paste, beef or vegetable, homemade
  • ½ - 1 tsp salt, to taste

營養價值
每 1 portion
卡路里
1794.3 kJ / 428.9 kcal
蛋白質
8.8 g
碳水化合物
58.8 g
脂肪
15.9 g
飽和脂肪
8.2 g
纖維
0.5 g
588.8 mg

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