Risotto with Broccolini
TM6 TM5

Risotto with Broccolini
4.4 (40 評分 )
免費註冊

食材

  • 2 oz Parmesan cheese, in pieces
  • 2 garlic cloves
  • 2 oz shallots, in pieces
  • 2 oz unsalted butter, divided
  • ½ tsp salt, divided, to taste
  • 4 oz sun-dried tomatoes, in oil, undrained, julienned
  • 8 oz fresh broccolini, in florets (2 in.)
  • 11 oz risotto rice (e.g. Carnaroli, Arborio) with 14-15 minutes cooking time (see Tip)
  • 2 oz dry white wine
  • 29 oz water
  • 1 heaping tsp vegetable stock paste (see Tip)
    或 1 heaping tsp homemade vegetable stock paste
  • 4 oz toasted pine nuts, to garnish
營養價值
每 1 portion
卡路里
2025 kJ / 484 kcal
蛋白質
12 g
碳水化合物
52 g
脂肪
26 g
飽和脂肪
8 g
纖維
5 g
鈉
394 mg

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