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Sambal udang
TM6 TM5 TM31

Sambal udang
4.5 (64 評分 )
免費註冊

食材

  • 20 g fresh coriander leaves
  • 3 fresh basil leaves
  • 200 g brown onion, cut into quarters
  • 25 g apple cider vinegar
  • 1 fresh long red chilli, trimmed and deseeded if preferred
  • 4 garlic cloves
  • 20 g fresh ginger, peeled
  • 2 tsp salt
  • 10 g shrimp paste
  • 100 g water
  • 60 g olive oil
  • ½ tsp chilli powder
  • 10 g coconut sugar (see Tips)
  • 400 g canned tomatoes
  • 20 g tomato paste
  • 300 g large raw prawns, peeled and deveined
  • 1 lemon, cut into wedges, to serve
營養價值
每 4 portions
卡路里
4366 kJ / 1039.5 kcal
蛋白質
72.4 g
碳水化合物
39.1 g
脂肪
62.7 g
飽和脂肪
9.9 g
纖維
15.5 g
鈉
6494.9 mg

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