搜尋
Mushroom Ragout with Steamed Leeks and Hasselback Potatoes
TM5 TM6

Mushroom Ragout with Steamed Leeks and Hasselback Potatoes
3.5 (6 評分 )
免費註冊

食材

  • 2 sprigs fresh flat-leaf parsley, leaves only
  • 3 sprigs fresh thyme, leaves only
  • 500 g leeks, halved lengthways then sliced (5 cm)
  • 4 waxy potatoes, unpeeled, medium (approx. 80 g each)
  • 1 sprig fresh rosemary, leaves only
  • 500 g water
  • 2 garlic cloves
  • 1 red onion (approx. 110 g), quartered
  • 20 g olive oil
  • 400 g fresh mushrooms, mixed (e.g. chanterelles, oyster), cut in pieces (1-2 cm)
  • 50 g white wine, vegan
  • 1 heaped tsp vegetable stock paste, homemade, vegan (see tip)
    或 1 vegetable stock cube (for 0.5 l), vegan, crumbled
  • 100 g soy cream, for cooking
  • ¾ tsp fine sea salt, plus extra to taste
  • ½ tsp ground black pepper
營養價值
每 1 portion
卡路里
956 kJ / 228 kcal
蛋白質
9 g
碳水化合物
20 g
脂肪
10 g

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

免費註冊

註冊我們的 30 天免費試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

/search/zh-Hant?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r429886