Seafood en papillote with saffron potatoes
TM6 TM5

Seafood en papillote with saffron potatoes

4.3 (4 評分 )

食材

  • 2 sprigs fresh flat-leaf parsley, leaves only
  • 500 g water
  • 1 ½ tsp salt
  • 300 g new baby potatoes, peeled and cut into halves (approx. 8)
  • 2 pinches saffron
  • 4 firm white fish fillets (see Tips)
  • 40 g unsalted butter, cut into pieces
  • 20 g vermouth (see Tips)
  • 20 g pouring (whipping) cream
  • 50 - 80 g frozen peas, to taste
  • 2 pinches ground black pepper
  • 20 fresh mussels, debearded and cleaned (see Tips)

營養價值
每 1 portion
卡路里
1315.5 kJ / 313.2 kcal
蛋白質
36.7 g
碳水化合物
11.5 g
脂肪
12.8 g
飽和脂肪
7.3 g
纖維
2.6 g
703.1 mg

喜歡您看到的嗎?這個食譜和超過80 000個其他食譜在等著您!

免費註冊

註冊我們的 30 天免費試用會員,探索 Cookidoo® 的世界。沒有任何附加條件。

更多資訊

替代食譜

/search/zh-Hant?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r257271