Steamed mushroom and egg pots
TM6 TM5 TM31

Steamed mushroom and egg pots
3.8 (13 評分 )
免費註冊

食材

  • 1 tbsp ghee, plus extra for greasing
  • 40 g Gruyère cheese, cut into pieces (approx. 3 cm)
  • 50 g eschalots
  • 2 garlic cloves
  • 300 g fresh mixed mushrooms, cut into halves
  • 2 sprigs fresh flat-leaf parsley, leaves only
  • 4 eggs
  • salt, to season
  • ground black pepper, to season
  • 500 g water
  • fresh chives, finely chopped for garnishing
營養價值
每 1 portion
卡路里
809.3 kJ / 192.5 kcal
蛋白質
12.4 g
碳水化合物
2.5 g
脂肪
14.8 g
飽和脂肪
7.4 g
纖維
1.5 g
鈉
277.9 mg

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