Goat's Cheese Eggs with Watercress and Beetroot
TM6 TM5

Goat's Cheese Eggs with Watercress and Beetroot

5.0 (3 評分 )

食材

Beetroot

  • 80 g cooked beetroot, diced (5 mm)
  • 2 pinches fine sea salt
  • 2 pinches ground black pepper
  • 1 Tbsp balsamic vinegar

Goat's Cheese Eggs

  • 40 g flaked almonds
  • 270 g goat's cheese
  • 2 Tbsp olive oil

Watercress Salad Nest

  • 50 g fresh basil leaves
  • 40 g almonds, smoked
  • 50 g Parmesan cheese, cut in pieces (2 cm)
  • 50 g olive oil
  • 1 garlic clove
  • 60 g watercress

營養價值
每 1 portion
卡路里
2397 kJ / 573 kcal
蛋白質
22.2 g
碳水化合物
4 g
脂肪
52 g

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