Salted Caramel and Chocolate Brownie Cake

Name: Salted Caramel and Chocolate Brownie Cake
Prep time: 1 h
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 12 slices
Ingredients: 60 g unsalted butter; 250 g caster sugar; 8 medium eggs; 170 g self-raising flour; 80 g cocoa powder, unsweetened; 2 pinches fine sea salt; 100 g liquid caramel; 100 g unsalted butter; 1 tsp fine sea salt; 680 g whipping cream

4.0 (25 評分 )

免費註冊

難易度中等

準備時間 1小時

總共時間 2小時 40 分

份量 12 slices

食材

60 g unsalted butter, diced, plus extra for greasing
250 g caster sugar
8 medium eggs
170 g self-raising flour
80 g cocoa powder, unsweetened
2 pinches fine sea salt

100 g liquid caramel
100 g unsalted butter, diced
1 tsp fine sea salt, to taste
680 g whipping cream

營養價值: 每 1 slice
卡路里: 2142 kJ / 512 kcal
蛋白質: 9 g
碳水化合物: 39 g
脂肪: 35 g
纖維: 2.3 g

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Layer Cakes 10 食譜, 英國與愛爾蘭

替代食譜

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Salted Caramel and Chocolate Brownie Cake

難易度

準備時間

總共時間

份量

食材

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Cream and Salted Caramel Filling

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