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Wild Salmon Fishcakes
TM6 TM5 TM31

Wild Salmon Fishcakes
3.8 ( 18 評分 )
免費註冊

食材

  • 2 slices sourdough bread roughly torn
    或 2 slices gluten free bread (e.g. Genius Bread), roughly torn
  • 1 lemon thin peelings of skin, plus slices for serving
  • 15 g fresh flat-leaf parsley cut in pieces
  • 520 g fresh salmon fillets skinless, cut in pieces
  • 1 large egg
  • 1 tsp fine sea salt
  • 1 Tbsp ghee
    或 1 Tbsp coconut oil
營養價值
每 1 portion
卡路里
254 kcal / 1061 kJ
蛋白質
22 g
脂肪
15.2 g
碳水化合物
7.2 g

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