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Chocolate cupcakes with chocolate avocado icing
TM6 TM5 TM31

Chocolate cupcakes with chocolate avocado icing
4.2 (10 評分 )
免費註冊

食材

Hazelnut chocolate spread

  • 150 g raw hazelnuts, skins on
  • 40 g raw cacao powder
  • 100 g pure maple syrup
  • 100 g full cream milk

Cupcakes

  • 130 g raw hazelnuts, skins on
  • 60 g buckwheat flour (see Tips)
  • 40 g raw cacao powder (see Tips)
  • 2 tsp baking powder (see Tips)
  • ⅛ tsp stevia extract powder (optional)
  • 70 g extra virgin olive oil
  • 120 g pure maple syrup
  • 2 eggs
  • 80 g milk
  • 100 g hazelnut chocolate spread (see Tips)

Icing

  • 1 avocado, ripe, flesh only
  • 90 g pure maple syrup
  • 30 g raw cacao powder
  • 80 g hazelnut chocolate spread (see Tips)
營養價值
每 1 portion
卡路里
1224.4 kJ / 291.5 kcal
蛋白質
6.3 g
碳水化合物
15.7 g
脂肪
22.2 g
飽和脂肪
3.3 g
纖維
5.4 g
鈉
79.6 mg

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