
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
-
280
g fresh broad beans
或 frozen broad beans (see tip) - 500 g water
- 1 Tbsp coriander seeds
- 1 Tbsp cumin seeds
- 1 garlic clove
- 80 g onions quartered
- 10 g fresh flat-leaf parsley leaves only
- 5 g fresh mint leaves
- 240 g tinned chickpeas drained and rinsed (1 x 400 g tin)
- 1 Tbsp sesame seeds
- 1 tsp baking powder
- 1 tsp fine sea salt or to taste
- ½ tsp ground black pepper or to taste
- ½ - 1 tsp dried chilli flakes to taste
-
plain flour for dusting
或 gram flour for dusting - olive oil for frying
- 1 lime cut in wedges, for serving
- 營養價值
- 每 1 piece
- 卡路里
- 285 kcal / 1190 kJ
- 蛋白質
- 12.8 g
- 脂肪
- 13.6 g
- 碳水化合物
- 27.7 g
在選集內
替代食譜
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