Tangerine and Chocolate Log (French)
TM6 TM5 TM31

Tangerine and Chocolate Log (French)

4.0 (2 評分 )

食材

Chocolate Icing

  • 85 g water, plus extra for soaking
  • 110 g caster sugar
  • 65 g double cream
  • 2 gelatine leaves
  • 40 g cocoa powder, unsweetened

Tangerine Sorbet

  • 450 g tangerine or clementines, peeled, quartered then frozen
  • 70 g icing sugar
  • 1 Tbsp Cointreau
    或 1 Tbsp Grand Marnier

Chocolate Ice Cream

  • 3 large eggs, separated
  • 100 g caster sugar
  • 250 g mascarpone
  • 2 tsp cocoa powder

營養價值
每 1 portion
卡路里
1891 kJ / 450 kcal
蛋白質
9.3 g
碳水化合物
42.5 g
脂肪
26.5 g

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