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Crispy bread with tapenade
TM6 TM5 TM31

Crispy bread with tapenade
4.0 (2 評分 )
免費註冊

食材

  • 1 wholemeal bread loaf, cut into slices and crusts removed
  • extra virgin olive oil (approx. 1 tsp per slice of bread)
  • 100 g cheddar cheese, cut into pieces (3 cm)
  • 30 g pickled capers, drained
  • 3 garlic cloves
  • 100 g roasted pine nuts
  • 60 g pitted Kalamata olives
  • 2 - 3 sprigs fresh basil, leaves only, for garnishing
營養價值
每 1 portion
卡路里
1992.3 kJ / 474.3 kcal
蛋白質
18.2 g
碳水化合物
41.6 g
脂肪
24.5 g
飽和脂肪
5.6 g
纖維
8 g
鈉
771.8 mg

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